75/25/5 Ground Beef with Liver. Taste of The Land in Holton, Kansas.
sidePanelOpened = false, 250)" :style="{ overflow: sidePanelOpened ? 'hidden' : 'auto' }" >Ground beef with 85% lean, 10% fat, and 5% liver. Liver is one of the most nutrient dense organs in the body, packed with numerous vitamins and minerals. While most people are skittish to try organ meat, this is a great way to add some liver to your diet.